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Freshness Preservation Sheet - List of Manufacturers, Suppliers, Companies and Products

Freshness Preservation Sheet Product List

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Enpla® Cooling Freshness Retention Sheet, Water Quality Improvement Roll

A sheet that maintains the freshness of ingredients and a roll that enhances the cleaning power of water to reduce water costs.

The "Enepla® Cold Storage Freshness Retention Sheet" is a sheet that improves freshness retention by approximately 50% just by placing it under food items. When this product is used with food in the refrigerator, it reduces the appearance of bruises compared to unused items and suppresses the growth of mold. Additionally, it helps prevent discoloration and drying at room temperature, maintaining freshness. The "Enepla® Water Quality Improvement Roll" enhances cleaning power simply by being attached to PVC pipes in the water supply. When this product is installed, it significantly increases surface activity, improving the ability to dissolve oil by 1.53 times. It also enhances active oxygen power. For more details, please contact us or download the catalog.

  • Fine Ceramics

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Non-woven fabric freshness preservation sheet for asparagus

100% baked scallop shell composition! A sheet that reacts to moisture, exhibiting antibacterial and antifungal effects.

The "Freshness Retention Sheet for Asparagus" is a food-contactable product that contains a natural antibacterial agent (100% roasted scallop shell). It uses a highly absorbent material (airlaid non-woven fabric) that is perfect for maintaining the freshness of water-rich vegetables. It reacts to the moisture released from the cut ends of asparagus, exhibiting antibacterial and antifungal effects, suppressing "slime" caused by bacteria, and allowing for transportation in a fresh state. Additionally, the sheet's moisture retention effect helps to reduce weight loss in asparagus. 【Features】 ■ Antibacterial ■ Slime prevention ■ Absorption and moisture retention ■ Freshness preservation *It does not address all viruses and bacteria. *Effectiveness may vary depending on the type and condition of the food. *For more details, please refer to the PDF document or feel free to contact us.

  • Other safety and hygiene products
  • Food environmental hygiene/contamination prevention equipment

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Non-woven fabric mini tomato freshness preservation sheet "Nure Senka"

Recommended for producers selling cherry tomatoes on e-commerce sites! This sheet absorbs juice and exhibits anti-fungal effects, with a texture like silk.

The freshness-preserving sheet for mini tomatoes, "Nure Senka," is a food-contactable product that combines natural pulp with 100% powdered baked scallop shells. It suppresses the major threats to mini tomatoes, such as cracking and mold. 【Effects of the Sheet】 - Moisture absorption effect suppresses high humidity environments (condensation) → leads to reduced cracking - Antibacterial and antifungal effects suppress the spread of mold caused by fruit juice - High cushioning properties allow it to be used as a cushioning material during transport 【Optimal Conditions for Effectiveness】 - Transported by cool delivery → exposed to room temperature upon arrival, causing condensation - Sealed inside a cardboard box during the hot and humid summer months, creating a steamy environment - Condition where fruit juice is released from cracked mini tomatoes * This product does not address viruses or bacteria. For more details, please refer to the PDF document or feel free to contact us.

  • Paper and pulp products

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High-performance freshness preservation sheet "Isshin Tasuke"

For preventing discoloration and oxidation of fresh fish, meat, vegetables, etc., and for maintaining quality! Please use by wrapping, laying, or draping.

"Isshin Tasuke" is a high-quality ceramic fiber non-woven fabric that incorporates photonic fibers to improve thermal conductivity efficiency through far-infrared radiation. It moderately absorbs the drips from the surface of fish and meat while promoting oxygen activity within the tissue and retaining an appropriate amount of moisture, significantly preserving the freshness of the ingredients. In cold retention tests, when using this product compared to conventional non-woven fabrics, there is a 36-hour difference in reaching a minimum maintenance temperature of 6°C. 【Features】 ■ Suppresses discoloration of food ■ Moderately absorbs drips from fish and meat, effectively retaining the umami components of the ingredients ■ Promotes oxygen activity within the tissue of fish and meat while retaining an appropriate amount of moisture ■ Can also be used to prevent drying of vegetables and fruits by slightly moistening ■ Significantly preserves the freshness of ingredients ■ Safe and hygienic as it does not use adhesives or bleaching agents *For more details, please refer to the PDF document or feel free to contact us.

  • others

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